{"id":3958,"date":"2019-05-16T19:20:00","date_gmt":"2019-05-16T19:20:00","guid":{"rendered":"https:\/\/thezakariagroup.com\/chefs-further-dialogue-with-food-lovers-at-new-interactive-dinner-series\/"},"modified":"2019-05-16T19:20:00","modified_gmt":"2019-05-16T19:20:00","slug":"chefs-further-dialogue-with-food-lovers-at-new-interactive-dinner-series","status":"publish","type":"post","link":"https:\/\/thezakariagroup.com\/chefs-further-dialogue-with-food-lovers-at-new-interactive-dinner-series\/","title":{"rendered":"Chefs Further Dialogue With Food Lovers At New Interactive Dinner Series"},"content":{"rendered":"<div>\u201cInstead of building another bar or a simple eatery, the team voted for what amounts to a test kitchen,\u201d said Ko General Manager Su Wong Ruiz. \u201cThis is our playground where we don\u2019t have to take ourselves too seriously.\u201d<\/div>\n<p class=\"wpematico_credit\"><small>Powered by <a href=\"http:\/\/www.wpematico.com\" target=\"_blank\" rel=\"noopener noreferrer\">WPeMatico<\/a><\/small><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u201cInstead of building another bar or a simple eatery, the team voted for what amounts to a test kitchen,\u201d said Ko General Manager Su Wong Ruiz. \u201cThis is our playground where we don\u2019t have to take ourselves too seriously.\u201d Powered by WPeMatico<\/p>\n","protected":false},"author":101010,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[1],"tags":[],"jetpack_publicize_connections":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.8 - 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